This innovative rolling pin takes the guesswork out of preparing dough and pastry with 4 sets of rolling pin rings that raise the rolling surface by different amounts, to create exactly the required pastry thickness. 4 sets of removable discs that raise the rolling surface by different amounts Create exactly the required pastry thickness either 2mm, 4mm, 6mm or 10mm Ensures that pastry or dough is rolled to an even thickness throughout and to the exact size required Ideal for preparing biscuit dough, pizza bases, pie tops, lasagne sheets, filo pastry and more
